Indian Basmati is Globally Recognized for
Extra-long slender grains
Naturally Rich Fragrance
Non-sticky, separate grains
Soft, fluffy texture after cooking
India is the largest producer and exporter of
Basmati rice in the world.
Our Products
Premium Basmati Rice Exporter from India
Golden Sella Basmati Rice
Golden Sella basmati rice is prized for its rich golden hue after cooking, extra-long grain, and deep natural aroma. As a trusted exporter, Diyan Rice Industries Pvt Ltd ensures superior quality, consistency, and international standards for global buyers.
Key Features
- Average grain length : 7.5 mm+
- Golden color after cooking
- Extra-long grain with rich aroma
- Non-sticky and fluffy texture
Variants
- 1121 Golden Sella Basmati Rice
- 1509 Golden Sella Basmati Rice
- 1401 Golden Sella Basmati Rice
- Pusa Golden Sella Basmati Rice
Steam Basmati Rice
Steam basmati rice is valued for its firm texture, long grains, and ability to stay separate after cooking. As a trusted exporter, Diyan Rice Industries Pvt Ltd ensures superior quality, consistency, and international standards for global buyers.
Key Features
- Average grain length: 7 mm+
- Grains stay separate after cooking
- Higher nutrient retention
- Longer shelf life
Variants
- 1121 Steam Basmati Rice
- 1509 Steam Basmati Rice
- 1718 Steam Basmati Rice
- 1401 Steam Basmati Rice
Brown Basmati Rice
Brown basmati rice keeps its natural bran layer intact, giving it a nutty flavour, firmer bite, and higher fibre content than polished white rice. As a trusted exporter, Diyan Rice Industries Pvt Ltd ensures superior quality, consistency, and international standards for global buyers.
Key Features
- Long grain (7 mm+)
- Natural bran layer intact
- Nutty flavour & firmer bite
- Higher fibre & nutrient content
Variants
- 1121 Brown Basmati Rice
- 1509 Brown Basmati Rice
- Pusa Brown Basmati Rice
- Traditional Brown Basmati Rice
White Sella Basmati Rice
White Sella basmati rice is known for its bright white appearance, extra-long grain, delicate aroma, and fluffy texture after cooking. As a trusted exporter, Diyan Rice Industries Pvt Ltd ensures superior quality, consistency, and international standards for global buyers.
Key Features
- Average grain length: 7.5 mm+
- Bright white colour after cooking
- Extra-long grain with rich aroma
- Non-sticky and fluffy texture
Variants
- 1121 White Sella Basmati Rice
- 1509 White Sella Basmati Rice
- 1718 White Sella Basmati Rice
- 1401 White Sella Basmati Rice
Rice Milling Process
Cleaning: Raw paddy is cleaned to remove dust, stones, and impurities.
De-husking (Husking): A machine removes the hard husk, producing brown
rice.
Paddy Separation: Unhusked grains are separated from brown rice and sent
back for reprocessing.
Whitening / Polishing: The bran layer is removed from the brown rice to
create white rice, which is then polished for a better appearance.
Grading & Sorting: Broken grains are separated, and color sorters remove
discolored grains to ensure quality.
